Bakeware
8×8 Square Cake Pan (3 in) — Anodized Aluminum Baking Pan
Product description
What you get: a single square cake pan sized at 20×20 cm (8×8 in) with a 3 in (approximately 3") depth. It’s intended for home baking and small-batch production of brownies, bars, layered sponges and chilled desserts.
Construction and materials: engineered from anodized aluminum for improved surface hardness and more even heat transmission than untreated metal. The pan features a fixed bottom and straight, vertical sides so bakes come out with defined corners and slices cut uniformly. The rim is rolled for extra stiffness and a comfortable hold when transferring in and out of the oven.
How to use: ideal for classic 8×8 recipes and batters that benefit from height—brownies, bar cookies, layered cakes and chilled slices. For best unmolding, either grease the pan lightly or line it with parchment, pour in the batter, bake as directed, then allow the bake to cool before removing.
Care and maintenance: to protect the anodized surface, wash by hand using a soft sponge and mild detergent. Avoid steel wool, metal utensils and abrasive cleaners which can damage the finish. The pan cleans up easily when used with parchment or a light coating of grease.
Who it’s for: a good fit for home bakers, students in baking classes, small-scale bakers and school or community bake sales. It’s intended for frequent home use and light commercial or test-batch applications where uniform slices and sturdy handling matter.
Pros
- Even heat and consistent browning
- Square sides give neat, sharp corners
- Rolled rim adds rigidity and a secure grip
Cons
- Not a nonstick coating—line or grease recommended
- Hand wash only to preserve finish
- Rolled rim increases external width slightly
VerdictSolid small-batch pan that delivers even heat and sharp, square edges. The anodized aluminum body and fixed bottom help produce consistent browning while the 3" depth works well for taller brownies and layered cakes. The rolled rim makes the pan easier to handle but adds a bit of external width to consider if you need it to fit into a particular appliance. Treat it gently—line or grease for clean
Reviews
-
Susan tanga 5/5
Great buy
Recommended. Clean square edges and good value for the price.
-
Melinda Pereda 5/5
Bakes evenly
Very pleased — it bakes consistently and the results are even across the pan.
-
Alexandra Di. 4/5
Nice pan but watch the rim
Good quality, but the rolled rim adds about three-quarters of an inch overall, so it measured around 8.75" across and didn’t fit my air fryer basket. Still useful for oven baking.
-
Gabriela 5/5
Excellent quality and fit
High-quality materials and the dimensions match the description. Would recommend.
-
Dave B. 4/5
Perfect for brownies
Despite limited listing details, this pan performed well. The rim makes it easy to grab, brownies released cleanly and cleanup was simple. Two batches turned out excellent.
-
TLM67 5/5
Well-made 8×8 pan
Solidly built. I used parchment plus a light grease and had no sticking. Cleans up easily and keeps its square shape; rolled edges feel sturdy.
Comments
No comments yet.
Sign in or sign up to comment.